We has this meal for the 4th of July and I made this for an easy dinner this weekend. I made a few changes from the recipe online but I think it is great both ways.
- added 1/2 cup sour cream
- added handful of fresh basil chopped instead of italian seasoning
- added 3 fresh mozzarella balls instead of shredded cheese
- added 1/2 cup of pureed butternut squash